Food Grade
Food Chemicals
Food-grade additives, preservatives, sweeteners, emulsifiers, and acidulants meeting FSSAI, Codex Alimentarius, and EU E-number standards.
| Product Name | CAS Number | E Number | Category | Primary Use | |
|---|---|---|---|---|---|
| Acesulfame Potassium (Ace-K) | 55589-62-3 | E950 | Sweetener | Zero-calorie sweetener | |
| Acetic Acid (Food Grade) | 64-19-7 | E260 | Preservative | Acidulant / Preservative | |
| Ascorbic Acid (Food Grade) | 50-81-7 | E300 | Antioxidant | Antioxidant / Vitamin C | |
| Aspartame | 22839-47-0 | E951 | Sweetener | Intense sweetener | |
| Benzoic Acid | 65-85-0 | E210 | Preservative | Antimicrobial preservative | |
| Beta-Cyclodextrin | 7585-39-9 | — | Encapsulant | Flavour encapsulation | |
| Calcium Propionate | 4075-81-4 | E282 | Preservative | Bread & bakery preservative | |
| Carrageenan | 9000-07-1 | E407 | Stabiliser | Gelling / Thickening | |
| Citric Acid Anhydrous | 77-92-9 | E330 | Acidulant | Acidulant / Antioxidant | |
| Erythritol | 149-32-6 | E968 | Sweetener | Bulk sweetener (zero calorie) | |
| Glycerol Monostearate (GMS) | 31566-31-1 | E471 | Emulsifier | Emulsifier / Anti-staling | |
| Guar Gum | 9000-30-0 | E412 | Hydrocolloid | Thickener / Stabiliser | |
| Lactic Acid | 50-21-5 | E270 | Acidulant | Acidulant / Preservative | |
| Lecithin (Soy) | 8002-43-5 | E322 | Emulsifier | Emulsifier / Anti-stick | |
| Malic Acid | 6915-15-7 | E296 | Acidulant | Flavour enhancer / Acidulant |
Showing 1–15 of 26 products